May 1 - 31
SHIPPING PAUSE!
We're taking a healing break to rest + renew. No orders or shipping in May.
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Lock in moisture for bouncy hydrated healthy skin
Cleansing Oil + Toner + Face Cream + Exfoliator + Oil Roller
3 Products for Healthy Glowing Skin
From a debilitating MS diagnosis to creating hyper fresh clean skincare
Our founder Natalie, the Skincare Chef, has been successfully reversing her diagnosis of Multiple Sclerosis since being carried into the hospital by her husband unable to walk or talk in 2014. Natalie began studying the power of superfoods and probiotics for the body. Radically changing her life, she immediately adopted a clean eating + clean living lifestyle. Today Natalie, 52 yrs young, has fully regained her health and has made it her mission to share the importance of REAL food and CLEAN skincare.
Lock in Moisture
This is your go-to for a daily dose of tranquility and wellness
Ultra soothing + without essential oils for the whole family
Promotes firmer, youthful skin while soothing + calming
Reduces inflammation + calms the skin
Swipe away dullness + dryness to reveal luscious, kissable lips
Works wonders on insect bites, cuts, burns, rashes, psoriasis, eczema
Honey Lip Mask
With natural retinol-smooths, softens fine lines, fade dark spots
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We are intentionally a luxury boutique skincare brand making all our products fresh for you in our Virginia studio, free of toxins and preservatives. This is clean skin food that delivers big results.
Packed with fresh ingredients + probiotics to feed your skin.
Our skincare is wildly fresh and inspired by nature. We believe what we feed our skin is just as important as what we feed our body. Our skincare line is made from 100% natural organic food grade ingredients you and your body will recognize. Each recipe is packed with plant based superfoods, pre and probiotics to feed your skin.
Love + Be Well Skincare Blog
Feeding Your Glow from Within with Seasonal Foods
Spring is the season of renewal, and what better way to embrace it than by nourishing your skin from the inside out with the vibrant, seasonal foods of May? At Be Well, we believe true radiance starts with what you put into your body. That’s why we’re sharing the magic of seasonal eating to feed your glow naturally—pairing perfectly with our Honey Pot Polishing Nectar to keep your skin healthy, hydrated, and luminous.
Why Seasonal Foods Matter for Your Skin
Eating seasonally isn’t just about flavor—it’s about giving your body the freshest, most nutrient-dense foods at their peak. In May, nature offers a bounty of skin-loving ingredients packed with vitamins, antioxidants, and hydration to support a radiant complexion. These foods work in harmony with your skincare routine, amplifying the nourishing effects of our skincare line for a glow that shines from within.
May’s Skin-Loving Stars
Here are some of May’s finest seasonal picks and how they benefit your skin:
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Asparagus: Loaded with vitamin E, this spring gem protects your skin from damage and supports cell regeneration for a youthful glow.
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Strawberries: Bursting with vitamin C, strawberries boost collagen production, helping your skin stay firm and radiant while fighting free radicals.
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Zucchini: With its high water content, zucchini hydrates your skin from the inside, keeping it plump and supple.
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Carrots: Rich in beta-carotene, carrots promote skin repair and give you that natural, sun-kissed radiance.
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Spinach: Packed with antioxidants and iron, spinach reduces inflammation and supports healthy blood flow for a vibrant complexion.
Two Glow-Boosting Recipes to Try!
We’ve crafted two simple, beautiful recipes that harness May’s seasonal bounty to nourish your skin and delight your senses.
Spring Asparagus & Strawberry Salad
Bask in the freshness of May with this stunning salad, where tender asparagus meets juicy strawberries for a skin-nourishing treat that’s as beautiful as it is delicious. Toss together steamed asparagus, ripe strawberries, and fresh spinach, then drizzle with olive oil and a squeeze of lemon juice. Finish with a pinch of sea salt and a sprinkle of chopped almonds for a satisfying crunch. This dish is a powerhouse of vitamins E and C, perfect for protecting and rejuvenating your skin.
Bask in the freshness of May with this stunning salad, where tender asparagus meets juicy strawberries for a skin-nourishing treat that’s as beautiful as it is delicious. Toss together steamed asparagus, ripe strawberries, and fresh spinach, then drizzle with olive oil and a squeeze of lemon juice. Finish with a pinch of sea salt and a sprinkle of chopped almonds for a satisfying crunch. This dish is a powerhouse of vitamins E and C, perfect for protecting and rejuvenating your skin.
Zucchini & Carrot Glow Bowl
Celebrate spring’s vibrancy with this effortless bowl, blending zucchini and carrots in a warm, honey-kissed medley that feeds your skin and soul with every bite. Sauté spiralized zucchini and grated carrots in coconut oil, then add a touch of honey and a pinch of black pepper for a subtle sweetness. Garnish with fresh parsley or mint to elevate the flavors. Zucchini hydrates, carrots repair, and coconut oil delivers healthy fats for a smooth, glowing complexion.
Celebrate spring’s vibrancy with this effortless bowl, blending zucchini and carrots in a warm, honey-kissed medley that feeds your skin and soul with every bite. Sauté spiralized zucchini and grated carrots in coconut oil, then add a touch of honey and a pinch of black pepper for a subtle sweetness. Garnish with fresh parsley or mint to elevate the flavors. Zucchini hydrates, carrots repair, and coconut oil delivers healthy fats for a smooth, glowing complexion.
Pair with Honey Pot Polishing Nectar for Radiance Inside and Out
While these seasonal dishes nourish your skin from within, our Honey Pot Polishing Nectar enhances your glow on the outside. Infused with the soothing scent of jasmine and sandalwood, this luxurious blend of wild honey, cocoa butter deeply moisturizes, leaving your skin soft, radiant, and silky-smooth. Apply it 10 minutes before hopping into the shower for a beautiful glow. Together, seasonal eating and our Polishing Nectar create a holistic ritual for your most radiant self.
A Seasonal Glow That Lasts
Feeding your glow from within is about more than just food—it’s a celebration of nature’s rhythms and a commitment to self-care. By savoring May’s seasonal treasures and pairing them with the nourishing touch of Honey Pot Polishing Nectar, you’re giving your skin the love it deserves, inside and out. So, grab those fresh veggies, whip up a glow-boosting meal, and let your natural radiance shine this spring!
Love + Be Well
A Season of Healing: A Heartfelt Pause for Be Well
Dear Be Well Family,
As I sit down to write this, my heart feels full—grateful for you, our incredible community, and reflective as I share a deeply personal moment in my journey.
Last year’s MS relapse was a gentle yet powerful reminder to listen to my body and soul. It’s led me to a decision that feels both tender and necessary: I’ll be taking the month of May for a healing retreat. This will be a sacred time to rest deeply, soak in warm sunshine, savor nourishing moments, and reconnect with the spark that ignited Be Well eight years ago.
For all these years, we’ve poured our love into crafting skincare that nurtures your spirit and skin, never stepping away from that mission. Now, for the first time, we’re giving ourselves the gift of pause—a chance to heal, rediscover our roots, and return with even more love to share.
What This Means for You
To honor this season of renewal, we’ll be pausing all shipping and closing our beloved Main Street shop throughout May. We’re inviting you to prepare for this time by stocking up on your favorite Be Well essentials—those comforting rituals that wrap you in care.
Place your orders by April 27th to ensure they ship before we step away. Whether it’s your go-to face oil, a soothing balm, or a new discovery, let us help you stay nourished while we’re on this healing journey.
A Heart Full of Gratitude
Your love has been our anchor through every chapter of Be Well. From the quiet moments to the joyful ones, your support has carried us, and I’m endlessly thankful for the beautiful community we’ve built together.
As we take this time to rest and renew, we hope you’ll hold space for us. We’ll miss you dearly, but we’re already dreaming of June—when we’ll return refreshed, inspired, and ready to bring you even more of the skincare magic you cherish.
Thank you for walking this path with us. You’re in our hearts, always.
With all my love,
Natalie
The Skincare Chef at Love + Be Well
Natalie
The Skincare Chef at Love + Be Well
Kakadu Plum Oil: Australia’s Skincare Superstar
If you haven’t heard of Kakadu plum oil yet, get ready—it’s the glow-giving secret your skin’s been waiting for. Hailing from the wilds of northern Australia, this tiny fruit’s oil is a powerhouse packed with vitamin C, antioxidants, and nourishing fatty acids. It’s no wonder it’s earning a spot in luxe skincare routines—like ours at Be Well Company. So, what makes Kakadu plum oil so special for your skin? Let’s dive into its benefits and why it’s a game-changer in Honey Glow Polish + Moisture Mask.
What Is Kakadu Plum Oil?
Kakadu plum (Terminalia ferdinandiana) grows in Australia’s tropical woodlands, dropping little green fruits that Indigenous communities have treasured for centuries. While the fruit itself is famous for its record-breaking vitamin C content, the oil comes from cold-pressing its seeds—delivering a lightweight, golden elixir that’s less about the fruit’s water-soluble punch and more about its skin-loving fats and antioxidants. Think of it as nature’s answer to radiant, resilient skin—all in a clean, sustainable package.
The Skincare Benefits
1. Brightens Like a Dream
Kakadu plum oil’s vitamin C is the real deal—way more potent than your average citrus. It works by gently fading dark spots, acne scars, and sun damage, giving you an even, luminous tone. Unlike harsh synthetics, it’s kind to your skin, making it perfect for anyone chasing that “lit-from-within” glow without the sting.
2. Boosts Collagen for Bounce
Aging gracefully? Kakadu’s got your back. That vitamin C kicks collagen production into gear—think firmer skin, softer fine lines, and a little extra bounce where gravity’s starting to tug. Over time, it helps your skin stay plump and elastic, keeping that youthful vibe alive—naturally.
3. Lightweight Moisture Magic
Don’t let “oil” fool you—this isn’t greasy. Rich in oleic and linoleic acids, Kakadu plum oil smooths and softens while locking in your skin’s natural hydration. It’s the perfect teammate for richer ingredients—like the wild honey and cocoa butter in Honey Glow—leaving you dewy, not oily, with a velvety finish.
4. Fights Free Radicals
Beyond vitamin C, this oil’s loaded with polyphenols (like ellagic and gallic acids) and vitamin E—antioxidant heavy-hitters that shield your skin from UV rays, pollution, and stress. It’s like a daily defense against premature aging, keeping your glow intact for the long haul.
5. Calms and Balances
Got redness or irritation? Kakadu plum oil’s anti-inflammatory edge (thanks to those gallic acids) soothes cranky skin while its subtle antibacterial properties help keep blemishes in check. It’s a quiet multitasker—calming while it brightens, perfect for sensitive or stressed complexions.
Why It Shines in Honey Pot
In our Honey Pot Polishing Nectar, Kakadu plum oil isn’t just along for the ride—it’s a star player. Paired with wild honey and cocoa butter, it adds a lightweight moisture boost that seals in softness. Meanwhile, its vitamin C works with the mask’s polishing sugar crystals to renew your skin—shedding dullness, fading imperfections, and building collagen as you rinse. Leave it on for 10-15 minutes, and it sinks in deep, amplifying that plump, radiant finish. After months of use, you’ll see why it’s a glow-up essential—think brighter, firmer skin that feels as good as it looks.
You can also find skin brightening kakadu oil in our premium Radiance Facial Oil.
How to Make It Work for You
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Pair It Right: Layer it with hydration—like our Watermelon Glow with HA, to supercharge its effects. Kakadu locks in that water while brightening from the outside.
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Use Consistently: It’s not a quick fix—it's magic builds over weeks. Stick with Honey Glow 2-3 times a week, and by month six, you’ll spot the difference: fewer lines, faded spots, pure glow.
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Protect It: Vitamin C loves sunscreen—slap some on after to keep Kakadu’s brightening power at peak performance.
The Kakadu Edge
What sets Kakadu plum oil apart from, say, rosehip oil? It’s the combo: more antioxidants (those polyphenols give it an edge), a richer fatty acid profile, and that gentle potency. It’s less likely to irritate than synthetic vitamin C, making it a luxe pick for all skin types—especially if you’re after radiance without the redness. Plus, its wild Australian roots and sustainable harvest? That’s skincare with a story.
Ready to Glow?
Kakadu plum oil is proof that nature’s smallest fruits can pack the biggest punch. Brightening, firming, moisturizing, protecting—it’s the whole package, bottled. In Honey Glow Polish + Moisture Mask, it’s your ticket to timeless skin—one indulgent ritual at a time. Ready to tap into Australia’s glow secret? Your skin’s saying yes.
Feed Your Glow
Spring Asparagus & Strawberry Salad
Spring Asparagus & Strawberry Salad
A vibrant, nutrient-packed dish to nourish your skin from within.
Bask in the freshness of May with this stunning salad, where tender asparagus meets juicy strawberries for a skin-nourishing treat that’s as beautiful as it is delicious.
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Ingredients:
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1 bunch fresh asparagus (trimmed, lightly steamed, and cooled)
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1 cup ripe strawberries (sliced)
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1 cup spinach (fresh, tender leaves)
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1 tbsp olive oil
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1 tsp lemon juice
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Pinch of sea salt
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Optional: a sprinkle of chopped almonds
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Directions:
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Slice the cooled asparagus into bite-sized pieces and toss into a bowl with spinach and strawberries.
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Drizzle with olive oil and lemon juice, then sprinkle with sea salt.
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Toss gently to coat, and top with almonds for a skin-loving crunch if desired.
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Serve fresh and enjoy the burst of seasonal flavors!
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Why It’s Skin-Loving: Asparagus is rich in vitamin E to protect skin cells, strawberries deliver a collagen-boosting dose of vitamin C, and spinach offers antioxidants to fight inflammation—all in season in May for peak freshness.
ENJOY!!
Love + Be Well
Zucchini & Carrot Glow Bowl
Zucchini & Carrot Glow Bowl
A simple, colorful bowl to hydrate and rejuvenate your skin.
Celebrate spring’s vibrancy with this effortless bowl, blending zucchini and carrots in a warm, honey-kissed medley that feeds your skin and soul with every bite.
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Ingredients:
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1 medium zucchini (spiralized or thinly sliced)
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1 large carrot (grated or spiralized)
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1 tbsp coconut oil
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1 tsp honey
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Pinch of black pepper
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Optional: a handful of fresh May herbs like parsley or mint
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Directions:
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Warm coconut oil in a skillet over medium heat.
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Add zucchini and carrot, sautéing for 3-4 minutes until just tender.
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Stir in honey and a dash of black pepper, coating the veggies evenly.
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Plate up, garnish with fresh herbs if you like, and savor the glow!
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Why It’s Skin-Loving: Zucchini hydrates with its high water content, carrots pack beta-carotene for skin repair, and coconut oil delivers healthy fats to keep your complexion smooth—featuring May’s finest seasonal picks.
ENJOY!!
Love + Be Well
Spring Arugula + Shaved Asparagus Salad
This Spring Arugula + Shaved Asparagus Salad is so fresh and the perfect little salad to make any night of the week. Tossed in a lemon vinaigrette and topped with parmesan shavings. I love the shaved asparagus in here, it just lands so nicely and keeps you coming back for more. We make a lemon vinaigrette but you could simply squeeze fresh lemon juice and drizzle extra virgin olive oil for a lovely dressing as well. Toasted pine nuts are also a nice addition if you have some on hand.
INGREDIENTS
1 bunch of asparagus shaved
2-3 handfuls of fresh arugula
1 lemon juiced
1/4 cup EVOO
1 tsp brown mustard
1 clove garlic chopped or grated
S + P
Parmesan shaved
HOW TO
Trim the ends off your asparagus and shave lengthwise down the stalk. Place on a sheet pan, drizzle with olive oil, and toss with s+p. Broil a few minutes until it just starts to turn brown on the tips. Remove and let cool.
Add your arugula to a bowl, and sprinkle with sea salt.
Grab a small bowl or jar to add the lemon juice, EVOO, s=p, and mustard. Mix well.
Once the asparagus has cooled place on the arugula and pour dressing over, toss well. Top with your shaved parmesan.
ENJOY!
Love + Eat Well
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Warrenton, Va. 20186
CLOSED MAY 2025
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