Zucchini & Carrot Glow Bowl

A simple, colorful bowl to hydrate and rejuvenate your skin.

Celebrate spring’s vibrancy with this effortless bowl, blending zucchini and carrots in a warm, honey-kissed medley that feeds your skin and soul with every bite.

  • Ingredients:
    • 1 medium zucchini (spiralized or thinly sliced)
    • 1 large carrot (grated or spiralized)
    • 1 tbsp coconut oil
    • 1 tsp honey
    • Pinch of black pepper
    • Optional: a handful of fresh May herbs like parsley or mint
  • Directions:
    1. Warm coconut oil in a skillet over medium heat.
    2. Add zucchini and carrot, sautéing for 3-4 minutes until just tender.
    3. Stir in honey and a dash of black pepper, coating the veggies evenly.
    4. Plate up, garnish with fresh herbs if you like, and savor the glow!
  • Why It’s Skin-Loving: Zucchini hydrates with its high water content, carrots pack beta-carotene for skin repair, and coconut oil delivers healthy fats to keep your complexion smooth—featuring May’s finest seasonal picks.

 

ENJOY!!

 

Love + Be Well