A simple everyday refresher from Natalie’s kitchen — equal parts kombucha and sparkling water for a lighter, brighter way to enjoy probiotics throughout the day.

This is one of my favorite ways to ease into kombucha if you’re new to it.

Light, refreshing, and not overly sweet.

It also makes the perfect base for simple mocktails or clean cocktails with fresh citrus, herbs, or seasonal fruit.

Minimal effort.
Feels special every time.

Ingredients

1/2 cup kombucha
1/2 cup sparkling water

Optional:

fresh lime
orange slices
mint
berries
fresh ginger
tequila or vodka for cocktails

Directions

Fill a glass with ice.

Pour in kombucha and sparkling water.

Add any fresh citrus, herbs, or fruit you love.

Stir gently and enjoy immediately.

Glow Note

Sometimes the simplest rituals become the ones you return to most often.

A little sparkle, a little probiotic support, and a moment to slow down.

 

 

Love + Eat Well,
Natalie