The Be Well Kitchen

All almond sauce asparagus Basil Pesto blue yogurt bowl blueberry breakfast brussel caesar Carrot Cake celery juice Chia seed pudding clam chowder Cold Sesame Soba Noodle Salad Creamy Cauliflower Creamy Lemon Noodles Creamy Orzo dairy free Egg electrolyte water gingerbread coffee glow juice glowing skin smoothie gluten free Honey Spiced Coffee Hummus ice cream Jar Salad kfc cole slaw kiwi kombucha lasagna soup Lemon + Pineapple Smoothie magic shell matcha collagen smoothie mushroom soup oatmeal Overnight Oats PB & J cookies Pineapple Ginger Smoothie Polenta Potato + Parsnip Soup Quick Pickled Onions Ranch dip Raw-Almonds Rose Latte salad Salmon Bowl Savory Greek Yogurt Bowl Shaved asparagus and arugula salad smoothie bowl spicy shrimp bowl strawberry muffin Superfood Smoothie Sweet + Spicy Noodles Tahini Caesar Dressing Tahini Cinnamon Smoothie taquitos Tequila Cucumber & Basil Smash Cocktail tuna salad Turmeric Shots vegan Vegan Alfredo veggie rolls watermelon Yum Yum Sauce
Dairy Free Ranch Dip

Dairy Free Ranch Dip

Dairy Free Ranch Dip is so delicious no one will even know or care that its dairy free! You can make this as thick or as thin as you like depending on the use, as sometimes I like to use it as a salad dressing too.

Ingredients:

1/2 cup full fat coconut milk

1 tbl mayo ( I use homemade or Chosen Foods avocado mayo)

Splash of pickle juice or apple cider vinegar

1/2 tsp onion + garlic powder

1/2 tsp dried or fresh dill

How To:

Mix all ingredients in a bowl and ENJOY!

 

Love + Eat Well