
Renew Premium Facial Oil
Renew Facial Oil deeply moisturizes the skin while promoting plumper and smoother appearance. We refer to this oil as "botox in a bottle".
Full of Omega 3 fatty acids, our unique algae extract helps to plump the skin and fade dark spots.
Packed with fresh ingredients + probiotics to feed your skin.
Our skincare is wildly fresh and inspired by nature. We believe what we feed our skin is just as important as what we feed our body. Our skincare line is made from 100% natural organic food grade ingredients you and your body will recognize. Each recipe is packed with plant based superfoods, pre and probiotics to feed your skin.
From a debilitating MS diagnosis to creating wildly fresh skincare
Our founder Natalie, the Skincare Chef, has been successfully reversing her diagnosis of Multiple Sclerosis since being carried into the hospital by her husband unable to walk or talk in 2014. Natalie began studying the power of superfoods and probiotics for the body. Radically changing her life, she immediately adopted a clean eating and clean living lifestyle. Today Natalie has fully regained her health and has made it her mission to share the importance of REAL food and CLEAN skincare.
The Be Well Kitchen
Quick Sweet + Spicy Chili Noodles
This quick sweet + spicy chili noodle recipe is so delicious you will have it on repeat! Best part, it literally takes the time it takes to cook your pasta. Such a quick and easy meal. You can use any type of noodle that floats your boat here, so don’t get hung up on that….it’s all about this sauce!
Ingredients:
4 tbls coconut aminos
2 tbls chili onion crunch from @traderjoes (or a chili garlic sauce)
2 tsp toasted sesame oil
1 1/2 tbls maple syrup or date syrup
1/2 tsp onion powder
1/2 tsp garlic powder
Green onions to top
8 oz pasta of choice (we used egg noodles here)
Cook your pasta accordingly. Mix all ingredients in a bowl except green onion. Pour over cooked and drained noodles. Mix and top with green onions.
You can add veggies or protein to this dish for sure! Get creative or keep it simple, either way you will be making this all the time.
Love + Eat Well
Cold Sesame Soba Noodle Salad
We loaded this Cold Sesame Soba Noodle Salad with fresh raw veggies to feed that glow! You can try mixing them up depending on what you have on hand. Make a batch and keep on hand for easy meals all week long. You can add cooked chicken or shrimp and still serve it cold.
If you aren't familiar with soba noodles, they are made from buckwheat which is rich in fiber, packed with protein, a prebiotic, and is an anti-inflammatory making it great for the digestive system, which of course equals healthy happy skin.
Ingredients:
1 9.5 oz package organic soba noodles
2 tbls toasted sesame oil
3 tbls coconut aminos (or soy sauce)
2 tbls rice vinegar
2 tbls tahini
1 tbls peanut, almond or cashew butter
1 tbls maple syrup
1 tbls grated ginger
2 cloves garlic minced
2 tsp dried chili flakes
1 cup chopped raw broccoli
1 med carrot cut into matchsticks
1 small cucumber chopped into matchsticks
Cilantro
Green Onion
Sesame Seeds
Lime wedges
How To:
- Bring a large pot of water to a boil. Add noodles and cook until barely tender, about 4 minutes(no salt). They should retain a hint of chewiness. Drain, rinse with cold water, and toss with a splash of sesame oil.
- In a medium bowl, whisk together sesame oil, coconut aminos, rice vinegar, tahini, peanut butter, maple syrup, ginger, garlic and chili flakes.
- Pour the sauce over the noodles and the broccoli and toss. Serve into dishes and some of the rest of the ingredients to each bowl. Squeeze lime over and ENJOY!
Love + Eat Well,
by natalie
Yum Yum Sauce + Kimchi Rice
Yum Yum Sauce......You know that delicious Japanese Steakhouse favorite sauce that is so delicious you want to dunk everything in it? Well, here is that recipe! It's almost too easy to make its sinful. We used all organic, clean ingredients, meaning no preservatives, added sugars or weird manmade junk we don't know what it is. If going vegan, just swap your mayo + butter for vegan options and it still is just as delish!
We also decided to create a fun little rice bowl to serve this Yum Yum sauce on, which easily lends itself to adding meat if you wish....like shrimp, chicken, and of course steak!
Ingredients:
+1/2 cup mayo (we used Chosen Foods avocado mayo)
+2 Tbls water
+1 1/2 Tbls Ketchup (we used Primal Kitchen)
+1 Tbls Butter
+1 1/2 tsp rice vinegar
+3/4 tsp garlic powder
+3/4 tsp onion powder
+3/4 tsp smoky paprika
How To:
Combine all ingredients into a small bowl and whisk together until smooth + creamy.
ENJOY!

RICE:
We cooked our rice in coconut milk, stirred in some nori strips, and kimchi. Topped with green onions, radish slivers, sesame seeds, and of course Yum Yum Sauce!!!
This is a gut friendly dish that will feed your natural glow:)
Love + Eat Well,
by natalie